Where did all this cutlery go?

stomache cutleryAs usual we try to keep things a little light around here on Mondays but today it gets a little heavy. Take a good look at the collection of flatware in the image above. Anything interesting about this cutlery? Well, the forks are mostly three tined which is know as a “threek”. The two tined forks don’t seem to have a name so I’m declaring a new name which is the “twork”.

But the interesting part is that they ended up here. She’s fine now I’m told. Here’s a book on the topic:

 Craving Earth: Understanding Pica–the Urge to Eat Clay, Starch, Ice, and Chalk

Share

Leave a Reply